We take our time. Time to wander around local markets, learn about the ingredients at their origin and cook together at extraordinary locations. Accompanied by Jan Gerard, we dive into Andalusian cuisine: honest, pure and full of history. Not from recipes alone, but from feelings, seasons and stories. Between Cadiz, Jerez and Rota, the pace slows down automatically. There is room for attention, for conversations at the table and for unhurried enjoyment. This trip is not about what you do, but about what you bring with you. The flavors, inspiration, and memories stay long after you're back home. And often that is just enough.
Vertrekdata
◦ 8 t/m 11 juli 2026
◦ 17 t/m 20 december 2026
◦ 22 t/m 25 februari 2027
◦ 1 t/m 4 april 2027
◦ 11 t/m 14 oktober 2027
The total cost of this wonderful relaxing city trip in Málaga is €975.75 per person based on a double room.


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